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The Box
Newly opened in Soho at 11-12 Walker’s Court W1F 0ED, The Box is very different from most dining venues.

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i Paparazzi At The Coachouse Hotel

i Paparazzi At The Coachouse Hotel RM1 Italian | Essex

A La Carte

Starters


Bruschetta £4.25
Slices of home-made Bread char-grilled topped with Tomatoes, Basil & Virgin Oil


Gamberetti Capriccio £6.95
Our Famous Prawn Salad served with Mary Rose & Lemon


Cornetto Di Salmone £7.95
Fresh Crepe filled with Smoked Salmon Rocket Sun Dried Tomatoes & Capers


Cape Sante Al'agro £8.95
Fresh Scallops sauteed with Garlic, Parsley in White Wine Sauce


Pate Della Casa £4.50
Duck Liver Pate with Melba Toast


Provola al Pomodoro £6.95
Slightly Grilled Smoked Mozzarella served over fresh Spinach with Tomato & Balzamic Glaze


Funghi del Prato Verde £6.95
Flat field Mushrooms filled with Mascarpone Cheese, Smoked Salmon & Fresh Dill


Gravalax - Chef's Own Recipe £6.95
Fresh Scotch Salmon marinated in Honey, Brandy, Mustard (Grainy) & Fresh Dill


Prosciutto & Mozzarella £7.95
Parma Ham & Fresh Mozzarella


Calamari Fritti £5.95
Fresh Calamari, Breaded & Deep Fried


Paste E Farnacei


Taglioni Alfredo £10.95
Fresh Pasta with Cream Parmesan Sauce


Pennette Alla Vodka £13.95
Short Pasta sauteed with Fresh Salmon & Vodka in a Pink Sauce


Tortiglioni Harris £13.95
Pasta Tubes with King Prawns, Garlic, Chilli & Basil, White Wine, Cherry Tomatoes Served on a Bed of Rocket


Tagliolini Porro & Gamberetti £13.95
Fresh Pasta with Leeks, Prawns in Light Cream Sauce


Penne Rustica £11.95
Short Pasta Tubes with Italian (Florence) Sausages, Garlic, Cherry Tomatoes & Basil


Gnocchi Au Gratin £10.95
Potato Dumplings filled with Ricotta Cheese & Spinach Baked the Gratinated with Parmesan


Penne Delizia £11.95
Pasta Tubes with Chunks of Roasted Chicken, Fresh Zucchini tossed in Light Tomato & Basil Cream


Linguine Ai Frutti Di Mare £13.95
Linguine Pasta in a Fresh Seafood & Tomato Sauce


Pappardelle Funghi & Capriolo £13.95
The widest Pasta sauteed with Porcini Mushrooms in a Venison Sauce


Spaghetti Primavera £10.95
Spaghetti sauteed with Fresh Vegetables in a Light Olive Oil Sauce


Pesce - Fish Dishes


Salmone alla Cardinale £13.95
Fresh Salmon Sauteed in a Pink Sauce with Prawns


Trota Rosa in Cartoccio £13.95
Pink Trout with Seafood, baked in Foil Paper, Opened at the Table


Merluzzo Paparazzi £13.95
Fresh Grilled Cod wrapped in Smoked Streaky Bacon


Sogliola alla Griglia £20.95
Dover Sole, grilled or meuniere


Carni - From the Grill


Tournedo Rossini £21.95
Fresh Fillet of Beef Served over Crouton Topped with Fois Gras with Brandy & Madeira Sauce


Ribeye Steak £19.95
Succulent Marinated Ribeye Grilled to your liking & served with Grilled Tomatoes and Mushrooms


Pepper Steak £16.95
Sirloin Steak braised in three types of Peppercorns & Flamed in Brandy Cream Sauce


Fillet Steak £20.95
Marinated with Herbs & Grilled to Perfection served with Grilled Tomatoes & Mushrooms


Mazzoletti Di Manzo £17.95
Tenderloin of Beef marinated served with Tomato, Capers Garlic & Olives


Medaglioni Di Capriolo £15.95
Medallions of Venison in a Port & Brandy Sauce


Stincotto Di Maiale £16.95
Baked Pork Shank with Fennell, Apple, Fresh Tomato & White Wine, served with Beans


Stincotto D'Agnello £17.95
Magnum Lamb Shank Baked with Vegetables Thyme, Mint & Red Wine, served with Mash Potatoes


Faraona Farcita £16.95
Breast of Guinea Fowl filled with Sun Dried Tomato, Spinach, Basil, Wild Mushrooms, Smoked Cheese in Pink Pepper Sauce & Brandy


Agnello Aosta £17.95
Finest Welsh Loin of Lamb flavoured with Rosemary, Garlic, Truffles, rolled in Pancetta char-grilled & served in a Rich Barbera Wine Sauce


Pollo alla Valdostana £12.95
Breast of Chicken topped with Fontina Cheese, Ham with a Touch of Tomato Sauce


Pollo alla Tirolese £12.95
Breast of Chicken with Mixed Sweet Peppers, Onions, Cherry Tomatoes, Basil & White Wine Sauce


Salads


Ceasar Salad £5.95
Cos Lettuce tossed with Croutons, Parmesan Shavings & Anchovies Dressing.
Add Breast of Chicken - £3.50



Insalata Creola £5.75
Fresh Baby Spinach Leaves with Hot Crispy Bacon & Avocado


Rucola & Parmigiano £5.95
Fresh Rocket Leaves with Parmesan Shavings, drizzled in Truffle Oil


Radicchio & Finocchio £5.95
Radicchio with Fennell in a Balsamic Dressing


Pomodoro & Cipolla Rossa £4.95
Freshly Sliced Tomatoe & Red Onion Salad


Insalata Capricciosa £4.25
Freshly tossed Baby Lettuce Leaves with Tomatoes & Cucumbers


Vegetables


Selection £0.00
All Main Course Dishes are served with Chef's Choice of Vegetables & Potatoes


Desserts


Selection of Chefs Homemade Desserts £3.95
Home made Desserts


Cheeses £6.95
Selection of Cheese Platter




Wine List

APART FORM WHAT IS LISTED BELOW WE ALSO HAVE SPECIALLY SELECTED WINES PLEASE ASK THE RESTAURANT MANAGER FOR DETAILS.



Champagne & Sparkling Wine


ASTI, SPARKLING WINE – ITALY £22.95
A popular sparkling wine, rich & pleasantly refreshing.


HOUSE CHAMPAGNE, AUTREAU ROUALET, BRUT RESERVE, 12% £31.95
Dry wine with tart golden fruit & a smack of oak on the nose. Clean & Snappy on the finish. A really well made wine


HOUSE CHAMPAGNE, PAUL LANGIER BRUT ROSE, 12% £32.95
Inviting pale tawny pink in colour full of red fruit. With a biscuity, yeasty complexity A intensely flavoured champagne, delicious throughout a meal.


MOET & CHANDON BRUT IMPERIAL NV £44.95
The brut Imperial is a dry, elegant Champagne, medium in weight and fruit


VINTAGE MOET & CHANDON MILLESIME BLANC £99.50
The House’s 65th Vintage is marked by its smooth and balanced structure. The aroma’s of dried flowers, apricot and pear contrast with toasted notes of brioche.


VEUVE CLICQUOT £47.95
Intense fruit on the nose & a perfect harmony of flavour, leading to a lingering, toasty finish.


LANSON £54.95
This top of the range French Champagne is dry & Fruity with an exquisite taste


LAURENT PERRIER ROSE £69.95
A blend of Chardonnay & Pinot Noir producing an elegantly rich Champagne of great finesse from truly gifted wine makers at Laurent Perrier.


DOM PERIGNON £129.50
The ultimate grand mark of Champagne


LOUIS ROEDERER CRISTAL CHAMPAGNE 1996 £329.50
Tsar Alexander II personal reserve symbol of extreme eager for the ultimate Finest Champagne. Vignified and aged in oak barrel


White Wines


CHARDONNAY LUNA GIALLA £15.95
A soft, delicate White Wine, suitable for all light meals


FRASCATI SUPERIORE £15.95
World known for a spicy flavour and dry finish


Red Wines


MONTEPULCIANO D'ABRUZZO £15.95
A rich, medium dry Red Wine


VALPOLICELLA £15.95
Lovely light Medium Wine with fine taste


Rose


PINOT GRIGIO PINK £17.95
A refreshing fruity taste with a fine dry finish


ROSATO £16.95
Young, Fresh Flavour with soft fruitiness


MATEUS ROSE 11% - (250ML ONLY) £6.95
Young, Fresh, Fruity versatile wine. Ideal to accompany salads & shellfish


Red Wines (France)


CHATEAU LAFFITE MONTEIL 12% BORDEAUX £21.95
An excellent quality, soft red



BARON ROTHSCHILD MOUTON CADET £24.95
Semi full body, ruby colour with the flavour of black cherries, and plums which gives it it's soft fruitiness



CHATEAUNEUF DU PAPE - 14.5% £29.95
A full-bodied wine, in a rich deep purple colour with aromas of raspberries, spices & Truffles


NUITS ST.GEORGE 1999 £39.95
A graceful ruby wine with notes of wild strawberries. The best of the best


Red Wines (Spain)


FAUSTINO VII, RIOJA £22.95
Very rich smooth wine prepared with old fashioned techniques to achieve maximum Quality and taste. Aged in oak barrels 12.5% vol


CAMPO DORATO RIOJA £24.95
Generous mouth fillig wine with a hint of coffee & plums. Plus a stylish Oak complexity perfect with Roast Lamb. Char-Grilled Steaks & Meat or Cheese Dishes


Red Wines (Italy)


AL TAIR MERLOT 2002 £17.95
Unique wine a perfect taste. Great with red meats


DOLCETTO D'ALBA £20.95
Light Ruby Colour, Medium wine with a hint of spicies.


CABERNET SAUVIGNON ''Luna Rossa'' £16.95
A rich, fruity red with a wonderful ruby colour & a depth of character


BARBERA D'ALBA £20.95
Perfect with Roast or Grilled Meals. Very mature


AL TAIR SYRAH 2003 £18.95
Round, Soft, Silky & Mellow, complements perfectly, Red and Roast meat dishes, especially Lamb and all kinds of Cheeses


BRUGNETO SAN MARINO 1996 £21.95
One of the very best wines of San Marino Republic. Wine of great personality, full bodied, must breathe well


CHIANTI CLASSICO £22.95
Very rich in colour & flavour. Smooth & slightly dry


O'FEO NERO D'AVOLA £24.95
A rich velvety dry wine, full bodied, aged in an oak barrel, with a delicious flavour


CHIANTI RESERVE £25.95
Fresh, Clean unique wine, perfect with all diferent meals. Preferred with red meats


BAROLO GIGI ROSSO 1995 £54.95
A full bodied enriched by selected grapes from a special wine yard, deep red colour with an aromatic flavour & taster


AMARONE RE TEODORICO £32.95
A very fine wine to combine with roast or grilled meat, game & mature cheeses. Full bodied. Must be allowed to breathe


White Wines (France)


SANCERRE 12.5% £21.95
A highly typical Sancerre with a steeply dry palate, full & very fruity


CHABLIS 12.5% £24.95
Attractive plate straw colour with typical crisp flavours, dry with good fruit


POUILLY FUISSE £26.95
Fresh & appealing with a round flavour from the Chardonnay grape


White Wines (Germany)


NIERSTEINER £15.95
Clean & ripe from excellent fruit. A round & full wine with a hint of spice


PIESPORTER £16.95
A medium sweet white wine.


White Wines (Italy)


ORVIETO ABBOCCATO £16.95
Slightly sweet with great taste & finish


VERDICCHIO DEI CASTELLI DI JESI £17.95
A mouth watering dry white wine with aromas of green pears & a hint of marzipan


CHARDONNAY PAVESI OLTREPO £21.95
A medium, dry soft delicate white wine. Suitable for all light meals


PINOT GRIGIO PAVESI OLTREPO £22.95
A light, medium dry bodied wine


LACRYMA CHRISTI £26.95
Southern Italian favoured wine, ideal for light to medium meals. Great with fish & Seafood


GRECO DI TUFO £26.95
Another southern Italian favourite wine of yellow colour with dry finish


GAVI DI GAVI £28.95
Characteristics of Northern Italy. Smooth & fresh with a dry finish







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